Tag Archives: Food

Italian Foodies: Endogenous Growth Patterns towards ‘Foodtainment’ and Gourmandise

The industry of taste is increasingly being recognized as a ‘new’ sector in the creative industries, and a complex one which combines significant economic relevance with the elements of intangibility that are typical of cultural assets. It is a growing sector and a particularly interesting one in that it allows a most stimulating interplay of identity, traditions, territories, histories, and landscapes, combined with creativity, research, and technological innovation, and with an outstanding level of participation and active involvement of the general public. Continue reading Italian Foodies: Endogenous Growth Patterns towards ‘Foodtainment’ and Gourmandise